Two years’ experience working for hotel; and/or other guest service-related experience.

•Opera knowledge is a must

•Strong organization and time management skills

•Proven ability to work efficiently in a demanding and fast paced environment

•Computer proficiency in Word, Excel, PowerPoint, and Opera Sales & Catering

•Excellent written and oral communication skills

•Offer consistently professional, friendly, warm and engaging service

•Keen attention to detail and timeliness.

•A passion for delivering exceptional levels of guest service.

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