We are looking for Asian Restaurant Supervisor

Manage employees to ensure that all employees comes on time and restaurant operations are conducted smoothly.
Assist in recruitment of staff
Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained.
Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations.
Checking in on dining customers to enquire about food quality and service.

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