Key Responsibilities
• To provide an efficient and safe working environment for employees.
• Develop and implement a facility management program including preventative maintenance and life-cycle requirements.
Job s
• Assure security of the facility, and oversee environmental health and safety
• Respond to facility and equipment alarms and system failures
• Provide prompt response to requests and issues from facility occupants
• Conduct and document regular facilities inspections
• Ensure compliance with health and safety standards and industry codes
• Allocate and manage facility space for maximum efficiency
• Supervise maintenance and repair of facilities and equipment
• Oversee facility refurbishment and renovations
• Plan and manage facility central services such as reception, security, cleaning, catering, waste disposal and parking
• Implement best practice processes to increase efficiency
• Calculate and compare costs for goods and services to maximize cost-effectiveness
• Negotiate contracts to optimize delivery and cost saving
• Coordinate and monitor activities of contract suppliers
• Manage contractor and vendor relationships
• Manage and review service contracts to ensure facility management needs are being met
• Check completed work by contractors and vendors
• Generate and present regular reports and reviews of facility-related budgets, finances, contracts, expenditures and purchases
The Successful Applicant
• 5 to 6 years’ experience in facility management in Food Service/F&B/FMCG Distribution Company in the UAE.
• It is essential that you hold a College Dilpoma/Degree. Having a UAE Driving License is a must.
• Knowledgeable skills.
• From 27 to 35 years old
What do we offer?
• An exciting career within a successful team.
• A unique employee value proposition based on regional, vertical and cross functional career growth
• A rewarding and appreciative corporate culture
• A competitive package and benefits.