Currently we are recruiting an experienced Head Butcher (Sous Chef), for the InterContinental Doha Beach & Spa. Candidate should be already a Head Butcher and confident and knowledgeable in handling a high volume and very busy multi outlet operation. Hands on, swift, organized and clean work attitude is key to success. Chef should be flexible and collaborative and maintain a good work relationship with all staff members, head chefs, purchasing & executive office.
Please note that only shortlisted candidates will be contacted.

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