Are you self-motivated, responsible and have an eye for detail? If so, we have a great position for you! We are looking for overnight baking staff and a shift leader to lead the team. No experience required as we will provide the training. We offer upward growth potential for high-performing team members and leaders. We are a fast-growing franchisee network that offers a lot of opportunities.
Job duties/skills
– Works well in a fast-paced team environment
– Meets all safety and sanitation standards
– Understands the importance of good hygiene and the food handling practices
– Engages in clear, consistent communication with restaurant manager on a frequent basis
– Detail focused on finished product and maintaining a clean work environment
– Accomplishes production goals through teamwork and consistent communication
– Needs to be very reliable
Job Type: Full-time.